Atlanta Food & Wine Festival

This holiday season, find something for everyone on your list while helping out small businesses by purchasing from our picks of the Best Locally Made Gifts of 2020. Today’s featured pick: Homeade pies from @pie_bar. Trust us: it’ll be a fan favorite at any of your holiday celebrations. Stay tuned as we share more of our local top picks throughout the next few days! : @pie_bar #SupportLocal

Brunch: the meal that rules them all ---- Georgia Boy (Southern Belle) Bougie Brunch

They used to call it day drinking, now it's called work from home Who else is ready for a cocktail? ---- #AFWF2020 Georgia Boy (Southern Belle) Brunch

Just because our #AFWF2020 Reimagined festival is over, doesn't mean we still can't give you A Taste of AF&WF! Follow along as we have L.B. Braswell, The Senior Managing Chef for Publix Aprons Cooking School, show us how he makes these buttery, soft, and delicious Peppered Buttermilk Biscuits from scratch!

Things we'd rather be doing this Tuesday evening: Enjoying Brunch for Dinner at @buttermilkkitchen with delicious meats from @edwardsvirginiasmokehouse What's your go-to brunch order? Let us know in the comments below!

And that’s a wrap! Thank you to everyone who participated in this year's AF&WF At Home Edition presented by Publix! With 100% of ticket proceeds to our at-home virtual classes given back to the chefs and their culinary teams, none of this would have been possible without y’all! To continue learning and exploring recipes in the kitchen, check out Publix’s Aprons recipes for complementary online recipes, tips-and-how to's, and more! Check out the link below to see what they have to offer. https://ww4.publix.com/recipes-planning/browse-all-recipes

TOMORROW! Though all good things must come to an end, we might as well savor every last moment of it with good food! Join us tomorrow to celebrate the final hours of this year's #AFWF2020 At Home Edition Publix virtual series by learning how to cook Bhindi Masala during our CURRY JAM virtual event with Chef Archna Becker of Bhojanic Buckhead. Bonus? Enjoy musical tunes by special guests Jeff Coffin Music, Oteil Burbridge, and Karl Denson's Tiny Universe! Tickets for this event are $10 with 100% of proceeds going back to the Chef and her culinary team. Link below! https://atlfoodandwinefestival.com/athome/

Time to wine & dine! TONIGHT ONLY, join TWO Urban Licks trifecta: Executive Chef Matt Weinstein, Advanced Sommelier Matt Bradford, and Partner Todd Rushing during this special seminar, where the ultimate culinary trio will teach YOU how to pair the rich flavors from some of their signature culinary delights complemented with a glass (or two!) of sparkling wine. Link below! https://atlfoodandwinefestival.com/athome/

Scallops for dinner is always a winner! This Saturday 9/19, follow along via Zoom as Chef Nick Leahy of AIX & Tin Tin ATL teaches you how to cook scallops 3 ways as part of this year's final #AFW2020 At Home Edition virtual events presented by Publix. The class will be moderated by AJC Food & Dining Editor, Ligaya Figueras, and tickets to this class are $10 with 100% of proceeds going back to support Chef Nick and his culinary team. Link below! https://atlfoodandwinefestival.com/athome/

What’s for dinner tonight? Loaded bacon and potato pierogis by Michelin starred chef, @ChefJTKerwin of @littlefib! Join him and Nashville dining personality, @SouthernFatty, tonight as they teach you how to whip up James signature comfort food as part of #AFWF2020 At Home Edition presented by @Publix. Link in bio for tickets!

Thank you so much WSB-TV for listing our #AFWF2020 Reimagined festival as one of their "Top thing to do in and around Atlanta this month!" Check out the link below to get the full read! Only a few days left of this year's virtual events.

Think you know how to happy hour? This Friday, join local Georgia based distiller, Betsey Dahlberg, of @HopeSpringsDistillery as she reveals EVERYTHING you wanted to know about absinthe. Tickets are $10 with 100% of proceeds going back to the Hope Springs Distillery team.

You know what they say...the best taste comes from zero waste! Tune in tomorrow via @zoom as @beardfoundation nominee and @petraandthebeast's Chef/Owner, @misti.j.norris, shows you how to find beauty and flavors in every ingredient during this year's #AFWF2020 'Pickling With A Purpose' virtual event presented by @publix! Tickets to this event are $10 with 100% of proceeds going back to Chef Misti and her culinary team. ----- Missing any ingredients? Get everything you need for each of our virtual events on @publix's delivery service powered by @instacart! Check out the AF&WF department, select which event you're attended, and view the full ingredient list there!

You know it's going to be a good week when your Monday consists of Chocolate Peanut Butter Soft Serve & Seedy Flatbread Don't miss out on tonights 'GET NUTTY' virtual masterclass cooking demo at 6 PM EST led by Chef @virginiawillis and peanut farmer Casey Cox (@peanut.butter.lovers) moderated by @ajcdining's Food & Dining Editor, @ligayafigueras. Registered guests will be entered to win a signed copy of Chef Virginia's cookbook and the ultimate peanut-themed gift basket. Link in bio! ----- And don't forget - get all of your ingredients necessary for our virtual seminars via the @publix grocery delivery app! Each class has its own curated department to view all necessary ingredients per class. Swipe up on our IG stories to place your order.

TOMORROW! Send off this year's #AFWF2020 weekend with an unforgettable Spanish 5-course dining experience at The @iberianpig Buckhead with Chef @john_castellucci himself! Dinner includes a curated wine and spirits menu featuring @woodfordreserve + @desertdoor cocktails and more. Ticket sales close TOMORROW at NOON! Link in bio.