Empire State South

Ooooweee got another one folks. Ora King Salmon w/ black truffle, a salad of winter chicories & cream spiked with some butternut squash fermenting liquid

We’re digging this Tuesday patio weather, and super digging these bottlesCome drink em tonight and put the labels in a frame tomorrow.

New sea bites tonight. Dine-in and to-go is live. Savannah Shrimp w/ chef’s fermented nasturtium & green garlic butter Pickled Mussel Toast w/ Bang Island mussels, celery & sourdough

On Saturday, February 13th grab your honey, bestie, ma or pa and shack up with our 6 course almost Valentine’s Day tasting menu. $100/person with $50 wine pairings a la @grubbsjr. Book a table at the link in our bio.

New eats on the menu tonight! Get em for dine-in or to-go. Scallops - raisin and caper purée, cauliflower, parsley Half Roasted Chicken - jus, petite salad, crisp bread

Folks, don't sleep on our NYE pickup dinner. Send 2020 packing with a delicious dinner from ESS, that you can enjoy in the comfort of your home. Beverage options also available, peep the LINK IN OUR BIO. We sold out for Christmas Eve so these will move fast! Also, swipe to view our dine-in options for New Years Eve. We are offering a 4-course and 7 course option with wine pairings and more. Y'all know we do safety and social distancing as good or better than anyone in tow...n. So swing by! Make a reservation today, because we are doing just a few seatings & spots are filling up quickly. #atlantanye #midtownatlanta #eatlocal

HEY YALL. We taking a little break for the holly days. ESS will be closed 12/24 thru 12/28. So come see us on Tuesday the 29th ya hear! Merry wishes!

Y'all, we are going hard in the paint for New Years Eve this year. Dine safely inside, or on our heated patio because we are offering an amazing 7-course dinner for $200/per person with wine pairings by @grubbsjr available as well. You may not be able to party like it's 1999, but you can safely dine with that special quarantine person before ringing in 2021 safely at home. We are also over 2020. Make a reservation via @opentable at the link in our BIO. Credit Card required to hold your reservation. No deposit required. Also stay tuned for a New Years Eve pickup dinner if you aren't venturing out.. details to come next week!

We've packaged a stellar holiday meal for y'all. Here's the deal, it feeds 2 for $100, 4 for $200, 6 for $300 and so forth. Pre-order now, and pick up later this month, right before the holidays... These meals are prepackaged and meant to be warmed up at a later time, and folks.... they are truly delicious. FYI, Athens, GA peeps...our sister restraint @fiveandten is doing the same thing Also available, a killer mulled cider and bourbon punch from the best barkeep this side o...f the Chattahoochee, @kellie_thorn. Lastly, our wine director, @grubbsjr has a holiday 2-pack of amazing wine from our cellar priced for retail. ALL THE LINKS IN OUR BIO.. #midtownatlanta #holidaymeals #atlfoodie

Book your next event on our patio! Give us a call or click the Private Dining link on our website to get more info. We do this safely folks , so unfortunately if you have 100 ppl looking for a space, we aren't a good option right now. With that said, we are happy to host a cocktail reception or smaller gathering. Hope to see you soon! #atlanta... #atlantaevents See more

Mark your calendars folks! October 17th we're hosting the Southern Saturday Fall Market on our patio from 1pm - 4pm. More vendors to come! There will be music! There will be food! DRINKS WILL BE POURED. ... Amazing vendors as well! More vendors to be announced soon!!! Thanks to @itsmariananovak for organizing! #midtownatlanta #atlfoodie #fallinatlanta

Holy mole we love this dish. @joycefarms chicken, pepitas, salsa macha, and the real star of the show....@papichoppy butternut squash mole Enjoy one it on our patio, or order it to-go at the LINK IN OUR BIO. #holymole ... #atlanta #midtownatlanta #atlfoodie #atlfood See more

As autumn approaches, our patio eagerly awaits your company and the coming harvest . Y'all already know we do hyper-local, hyper-seasonal produce as good as anyone can. Hope to see you soon. ALSO, don't forget about our online wine shop with killer wines from our cellar priced for retail. Togo food as well, Tuesday - Saturday. Order wine and/or food at the LINK IN OUR BIO. #EATLOCAL ... #autumnvibes #atlfoodie #atlantaeats #midtownatlanta See more

EXCLUSIVE #sneakpeak of tomorrow's new menu item.... It's a BIG DAWG PORCHETTA y'all. For now this is all you're getting Come see us on the patio tomorrow or order TO-GO. #porchetta #bigdawgsonly #crispy ... #atlfoodie #EATLOCAL See more

S M I Z E /smz/ to assume a playful or alluring expression of the eyes. Look, hospitality isn't always easy with masks, but we have chosen to become masters of the SMIZE. Dine-in or place an order Togo to catch our gorgeous smizing in action. ... #EATLOCAL #atlantafood #smize @ Empire State South

Keep swiping to check out the menu to our online wine store, ESS BOTTLE SHOP! All wines priced for retail. We've got $16 dollar value wines. We've got some nice offerings from our cellar you can order by the bottle. And of course, 6-PACK ROULETTE! Wines selected by our wine director that shall remain a mystery until you pick em up. Each 6-pack contains educational tidbits written by our wine director and personal carpenter, @grubbsjr FYI the theme of the week for our $150 lev...el of 6-pack roulette is, "BUNCH OF CRUNCH." These are all wines from one of our favorite regions, France’s Loire Valley, a place blessed with tons of ancient mineral material and a cool climate, which translates to gorgeous, summer-friendly whites, reds, and rosés. Peep the LINK IN OUR BIO to check out our offerings. Available for pickup, Tuesday - Saturday. If you'd like to schedule a pickup outside of those days, give us a call or email us at [email protected]. Also at the link in our bio, you can make a reservation on our patio, order To-Go Food or reserve a Weekend Pickup Dinner. Cheers , ~ ESS #esswineshop #sixpackroulette #bunchofcrunch #wine @ Empire State South

This Weekend's pick up dinner is live! PORK ROAST W/ AGRODOLCE CHARRED CABBAGE W/ PEANUT ROMESCO BEET SALAD... BUTTERBEAN CASSOULET STICKY FIG PUDDING We do the leg work, you pick it up this Friday or Saturday afternoon, and warm it up and plate for your quarantine pal(s) at home. All for $85. Pickup a bottle or two to take home from our online wine shop which debuted this week! Also, feel free to call us regarding dietary considerations . If we can make it work (we usually do ), WE WILL! Click here to order yours now: https://www.empirestatesouth.com/weeke/weekend-dinner-for-2

ESS Bottle Shop is L I V E. It's a virtual world of lovely bottles from our cellar priced for retail by our wine director and lead cheerleader @grubbsjr. We highly recommend you try your hand at the 6-pack roulette. Six wines that will remain a mystery until you get them in your hands. Each will have a theme and will be packed with notes to educate your mind and palate as you drink. You can also grab a 6 pack To-Go after dining in on our patio or picking up your food order f...or home. As you can see in the next slide, Steven is pretty adamant about keeping these CLASSIFIED. LINK IN BIO!!! #WINE #VIRTUALWINE #VIRTUALINSANITY #wineatl @ Empire State South

This Weekend's pick up dinner is live at the LINK IN OUR BIO!!! PORK ROAST W/ AGRODOLCE CHARRED CABBAGE W/ ROMESCO. BEET SALAD... BUTTERBEAN CASSOULET STICKY FIG PUDDING We do the leg work, you pick it up this Friday or Saturday afternoon, and warm it up and plate for your quarantine pal(s) at home. All for $85. Pickup a bottle or two to take him from our online wine shop debuting tomorrow afternoon. Also, feel free to call us regarding dietary considerations . If we can make it work (we usually do ), WE WILL! #atlantaeats #atlfoodie #atltogo #EATLOCAL #EAT #BREATH #EATYOURBREATH #WEARAMASK #WEARAMASKITSGREATFORHIDINGBADBREATH @ Empire State South

Hey y'all, we are now on OpenTable! Book a reservation on our sprawling patio this week. We are open for from 3 PM - 10 PM, Tuesday through Monday.Make a reservation at the link below: https://www.opentable.com/r/empire-state-south-reservations

Weekend pickup dinners are back y'all!!! We do the hard work, you warm it up and plate a world class meal at home. Click the link below to order now: https://www.empirestatesouth.com/weeke/weekend-dinner-for-2 Additionally, this is your reminder that although we are O P E N for dine-in Tuesday - Saturday, we also have some delish to go food available from 5pm - 9pm those same days... I'm talking Spicy Chicken Sandwich, I'm talking Farm Egg, and I'm talking Pimento dang Che...ese w/ Bacon Marmalade. Heck in a bucket y'all. Click the link below to order food Togo! https://app.upserve.com/s/empire-state-south-atlanta

Chicken of the Woods!!! Coming to a To-Go and Dine-in menu near you very soon. We're doing this thing safely, but if Togo food is your thing right now we totally understand and have you covered. We're also doing a few banger bottles of wine you can order with your To-Go order for the low price of $16. Also delicious @kellie_thorn bottled cocktails. See your masked faces soon! We can swap moisturizer tips. ... #atlfoodie #atlantaeats #midtownatlanta #spicychickensandwichoffthemenu #ifyaknowyaknow @ Empire State South