La Tavola

Join us for a bowl of carbonara for just $10 tonight! #MoltoMonday means that savory bucatini carbonara you've been dreaming of, available starting at 5:30pm. https://bit.ly/3eM1SKQ

Our classic bolognese is a go to for so many La Tavola fans, and now those who are gluten-free can enjoy it as well! The next time you stop by, just ask to sub in our gluten-free casarecce pasta in this signature dish. Mangia!

We're one week away from our annual #Mezzogiorno menu! We're excited to bring back this springtime celebration of seafood & Southern Italy, packed with dishes like octopus with artichoke caponata and spaghetti with clams & ramps. Check out the menu and make a reservation - space is limited and sure to fill up fast: https://bit.ly/3gcx0nk

Our staff can help you choose the perfect glass or bottle of wine to make your meal complete! Ask for a recommendation from your server tonight - we can't wait to help you find something special.

This week's family-style meal: Baked rigatoni with wild mushroom bechamel & broccolini served with your choice of La Tavola salad. Stop in to pick it up tonight through Sunday, 4/18 for a filling, no-fuss dinner. https://bit.ly/2AVvGmv

Our latest dessert delivers on spring's star seasonal produce: Strawberries! Save room for our best-loved olive oil cake updated with roasted strawberries, pistachio Florentine, EVOO gelato & basil oil. https://bit.ly/3ej0krw

Can't dine in but still want something delicious for dinner? Order online & try this juicy, flavorful bone in pork chop with polenta & veggies at home! https://bit.ly/2AVvGmv

This fresh, light & crisp sparkling rose' will be a great way to toast the dawn of spring!

Have yourself a bella notte with our spaghetti & meatballs! Share this iconic meal with your sweetie when you're celebrating at home for a very happy Valentine’s Day. https://bit.ly/2AVvGmv

Let us take the stress out of Valentine's Day with La Tavola to go! Preorder date night-worthy dishes like veal saltimbocca, then plan to pick up on Sunday, 2/14 for a meal at home fit for a special occasion. https://bit.ly/2AVvGmv

Order this week's family-style meal tonight through Sunday, 4/11! Order a half or whole black pepper-chili rubbed chicken with Sea Island peas, broccolini, lemon & your choice of salad for healthy, satisfying meal. https://bit.ly/2AVvGmv

Let us help you impress your Valentine with this bottle of Ca'del Bosco! Imported from the Lombardi region of Italy, this sparkling vino is produced with the same method & varietal as a French champagne

A triumphant return! Our made to order cannoli are filled with creamy ricotta, candied orange & chocolate and finished with a dip in dark chocolate & dried strawberry. The perfect way to end your meal! https://latavolatrattoria.com/menus/

The best thing about Mondays: $10 pasta night! #MoltoMonday kicks off at 5:30 pm, so join us on the patio for a bowl of rigatoni al forno and the best vibes in town. https://bit.ly/3sQt932

A beautiful spring evening calls for dining al fresco! We're open at 5:30 pm, so stop by to enjoy our little slice of Italy in the heart of Virginia-Highland. https://bit.ly/39zrl6U

Tonight: It's $10 pasta night! Join us for Molto Monday to dig into a bowl of savory bucatini carbonara with guanciale, egg yolk & pecorino cheese from 5:30-9 pm: https://bit.ly/30KzrDT

Come by La Tavola this #WineWednesday & have Kris pour you a glass! We've just added this Matanzas Creek Winery chardonnay to the list and it's exactly what you buttery, oaky chard lovers are looking for!

TGIF, y'all! We're all smiles behind our masks and looking forward to having you stop by, relax and enjoy delicious food & drink this weekend. https://bit.ly/30KzrDT

This drink is tailor made for our crisp fall weather! In the Not Toddy cocktail, you find all the flavors of a hot toddy served as a chilled and refreshing version: The Italicus liqueur lends an earl gray note that pairs nicely with the wheated bourbon.

Come in for a big bowl of comfort with our cacio e pepe, exclusively available for #MoltoMonday. Our $10 pasta night is the perfect way to stave off those work week blues.

Happy Halloween!! Come see us! @randotoro @bethspeaking

Happy Halloween! If you're looking to treat yourself, head on in tonight: We offer a safe, sanitized environment, the best service in town and food that will fill you up way more than that candy bowl.

The Smokey Italian has quickly become a favorite new fall cocktail! We make this mezcal drink with Zucca (rhubarb liqueur), Campari & orange served over a big cube and garnished with rosemary - it's a smoky, elevated sip for all spirits lovers.

Our roasted chicken is a winner! Y'all loved the #Abbondanza dish featuring sage, speck canederli & braised greens, so we've kept it on the menu full-time to enjoy all fall. Check out the menu: https://bit.ly/2R3yR0E

It's time for #WinedownWednesday and we are ready to pour! Stop by for a glass of vino tonight.

#MoltoMonday is ON tonight! Stop in for a bowl of $10 pasta starting at 5:30 this evening - you know you've been dreaming of our bucatini carbonara.

Tonight's the last night of our special #Abbondanza menu, so why don't we end it on a sweet note? Cap off your dinner with our poached pear & chocolate crostata served with a fresh cannella gelato & swirls of caramel. Some say it's the best part of the meal, so plan to enjoy this tonight before it's gone! https://bit.ly/30KzrDT

This hearty plate perfectly highlights the fall flavors featured on our Abbondanza menu: Braised venison served with winter squash, pear, polenta & a thyme gremolata. Spend your Saturday (and the second-to-last night of our special menu!) with us: https://bit.ly/30KzrDT

You'll see lentils in a whole new light when you begin your Abbondanza experience with this complex, earthy lentil salad featuring creamy whipped ricotta, preserved mushrooms & crispy prosciutto. https://bit.ly/2R3yR0E

This #Abbondanza dish is called lamb scottadito, which translates to "burnt fingers" - because it's too hard to wait to grab a chop! Ours are served with shaved brussels, apples & chestnut vinaigrette and are oh-so-good, so grab yours tonight. https://bit.ly/2R3yR0E