Nikki Can Cook
Category
General Information
Locality: Atlanta, Georgia
Phone: +1 678-829-2035
Address: Atlanta Area 30303 Atlanta, GA, US
Website: www.nikkicancook.com/sundaycookingschool
Likes: 641
Reviews
Facebook Blog
Yo, I’m dying right now and I detect no lies . What do you put on your salad?
It ain’t Taco Tuesday, but these babies are so good, you’re going to want to eat them at least 2x a week. Looks like chicken, taste like chicken but it’s oyster mushrooms, battered and fried in grape seed oil. They are so good and would fool anyone. I find oyster mushrooms at my local Asian market. They are healthy and delicious ! What’s your favorite taco? I love mushroom and cauliflower tacos
Happy New Year Fam! How is 2021 treating you so far? I know it's been a minute, but if you know me personally, you know my love/hate affair with social media. But I figured, I'd hop on and share with you guys a wonderful event I'm hosting with Reiki Master @officialcarasevier I'm going to throw down in the kitchen and create a wonderful feast of immune building foods + I'll throw on my herbalist hat and represent my other baby @teenieherbs with a mini herbal course for imm...unity. All participants will receive a Reiki session, compliments of @officialcarasevier We're keeping it safe and pratical by only allowing 10 participants + masks and hand sani! You can grab your seat at the table by clicking the link in my bio.
Vegan Brekkie. Purple potato hash. Scrambled Jus eggs Mushroom sausage Spelt bread with mango, passion fruit and guava jam ... #eatmoplants #plantsoverprocressed See more
My new favorite smoothie My @teenieherbs sea moss gel blends well in smoothies and packs a nutrient dense power punch. Order your favorite flavor Tropical fruit punch Strawberry... Elderberry Honey vanilla Recreate this deliciousness Fresh cherries Frozen bananas Coconut milk Strawberry sea moss gel
Dinner was winner. Chinese stir fry + jasmine rice and frozen egg rolls. I made this using brown sauce from my local Chinese restaurant and I added ginger-garlic paste for extra flava . Take out made healthier.
Welcome home Lila Jae.
Sea moss latte. No coffee, but packed full of vitamins. Actually 92 of the 102 essential minerals required by the body to be exact! Sea moss is beneficial for clearing up excess mucus, boosts energy, reversing respiratory issues, provides thyroid support, supports digestion, good for anemia, good for the skin, and boosts libido for men. Recipe 8 ounces cashew milk or your choice of milk 2 tablespoons honey vanilla sea moss from @teenieherbs (my herbal business)... Sweetener to taste Pinch of cloves, cinnamon and salt 1/2 tsp vanilla Blend together and then warm on stove See more
You can’t feel like a million bucks eating from the dollar menu. BBQ jerk portabellas. Roasted butternut squash and broccoli. Avocado + everything bagel seasoning. Eat life. Eat your colors. Almost alkaline. Always vegan.... #eatmoplants #plantsoverprocessed See more
Plant drippin’ goodness from the garden. I harvested zucchini and kale to make this simple and easy dinner. Spelt pasta, jar marinara sauce, and veggies. Dat’s it ., Dinner done
How can you not enjoy the bounty of summer? My hardest decisions are should I eat watermelon, cherries, plums, or peaches for dinner. But, here’s a little dinner inspo.... Okra sauté with garden tomatoes, onions, black eye peas and some leftover stewed corn over jasmine rice. I don’t like to waste food, so this was me combining leftover dishes to make a new one. Dinner under 30 minutes. #eatmoplants
I love a good drink and agua frescos are my go to for summer. This one features limes, cucumbers from the garden, and watermelon. Sweeten with agave and a pinch of organic stevia. What’s your favorite summertime refresher?
Are you eating your vegetables? At least 3 servings a day? This recipe came together easy with fresh haricot verts steamed lightly with salt vegan butter and the sauteed with honey and @traderjoes chili onion crunch , oh and some ginger garlic paste. What's on your dinner plate tonight?
And just like that! My first harvest! I know my grandeddy is so proud! Up next alkaline vegan zucchini bread. Who’s growing a garden this season? Drop your favorite in the comments
A call this High Vibes green juice blended with sea moss. Cilantro Parsley Spinach... Ginger Apple You don’t have to take your sea moss straight off the spoon. Incorporate it into the foods you already consume like juices, teas, smoothies, stews, rice dishes, etc. Grab your alkaline sea moss http://teenieherbs.com/store/Sea-Moss-Gel-p201930193
I know I’ve been silent for awhile. Did anyone miss me ? but I’ve simply have been operating from a different space these days. However I wanted to hop online and share this yummy salad with you. I know the world is a stressful place right now, but don’t forget to nourish your body with high vibrational foods and lots of fresh veggies and fruits. Enjoy some sun and find your joy. Chopped salad ingredients organic salad mix hydroponic lettuce romaine le...ttuce cherry tomatoes avocado cherry tomato pickled peppadew banana peppers red onions sunflower seeds golden raisins See more
I like to submerge myself in the culture of wherever I am visiting by taking a trip to the local market + participate in a cooking class. I usually have luck finding one on Airbnb. #nikkidoeskenya @ Kangemi
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