Serpas True Food

And the countdown to 5 o'clock starts now #SerpasTrueFood

Chef Scott Serpas is offering his annual Thanksgiving to-go! Pick up date will be Wednesday, November 25th between 10am-4pm. Orders must be placed in advance by noon on Sunday, November 22nd. Visit @chownow to place your orders! Credits: @thebubblytalk

No matter what time of day, beignets are always a good idea! Credits: @saritaeats

Chef Scott Serpas is now offering his annual Thanksgiving to-go! Pick up date will be Wednesday, November 25th between 10am-4pm. Orders must be placed in advance by noon on Sunday, November 22nd. Visit @chownow to place your orders! Credits: @foodistagirl

Not all chicken sandwiches are created equally. For instance, this one is better. #SerpasTrueFood

Brunch brunch baby! Who’s excited for Sunday brunch? #SerpasTrueFood Credits: @saritaeats

Just flexing our mussels a little bit... Credits: @cribas_atl

Food should always look just as good as it tastes. #SerpasTrueFood

No meal at Serpas is complete without one of our crafted cocktails!

Big Easy BBQ Shrimp with rosemary focaccia bread! Available for dine-in, to-go or curbside! (404) 688-0040

Pan-roasted halibut, served with holy trinity risotto, smoky tomato sauce and a side of sautéed vegetables! Available for dine-in, to-go or curbside! (404) 688-0040

Thank you Bob Townsend for the @ajcdining write up!