King & Prince Seafood

Celebrate National Garlic Day with a Seafood Linguini and Lobster & Seafood Garlic Bread. Chef Brett's delicious recipe here: https://bit.ly/KpSeafoodLinguiniRecipe

Here's an easy way to become famous for your culinary creativity. Take a traditional Southern favorite and add Mrs. Friday's Jumbo Buttermilk Shrimp. Then buy a nice outfit for your TV appearance! Recipe here: http://bit.ly/KPSeafoodShrimpnGrits

You love crawfish and want to celebrate National Crawfish Day in a big way. Why not take some Mrs. Friday's Cajun Crawfish and make a Croque Monsieur Sandwich? Chef Brett's internationally famous recipe here: http://bit.ly/KPSeafoodCroqueMonsieur #NationalCrawfishDay

Enjoy a Krabbycakes Eggs Benedict today on National Eggs Benedict Day! Did you know that you can purchase the original and still the best, Krabbycakes, thru Market Day and have them shipped directly to your house?

It’s National High Five Day. Give your co-workers a high five today. #NationalHighFiveDay

Thanks to all our employees for the their hard work and dedication over the past year. Today, we celebrated at our Brunswick plant with a visit from Rad Ringo's Mini Donuts Food Truck

Be different menuing a deep dish pizza-style seafood treat. Lobster and shrimp lovers will thank you. Super easy to prepare with our Seafood Inspirations and Lobster Sensations. Recipe here: http://bit.ly/ChicagoDeepDishSeafoodPizza

Enjoy an Oyster Hangtown Fry! A '49ers gold rush favorite that you'll become famous for. Our Mrs. Friday's Chef Dusted Oysters add favor the miners would have loved. Welcome to California: http://bit.ly/OysterHangtownFry

Bring a taste of New Mexico to your guests with our Mrs. Friday's Panko Breaded Scallops, pork and a mix of chiles. A flavor explosion they won't soon forget. And they'll become raving fans for you! Menu inspiration here: http://bit.ly/KPSeafoodBreadedScallopPosole

Welcome to the United Tastes of America! Originally created at the historic The Brown Hotel in Louisville, Kentucky, this heartland favorite, and star of many a TV food show, becomes a perfect seafood dish when you add our Tavern Battered Cod. Chef Brett's recipe here: http://bit.ly/KentuckyHotBrownTBCod

Serve this if you want a quiet restaurant. Your guests will be so enthralled by all the flavor in this meal, nobody will talk. They'll just eat. And you'll find lots of other menu applications for our Mrs. Friday's Crispy Southern Flounder. Chef Brett's recipe here: http://bit.ly/KPSouthernFlounderCharlestonRedRice

Guess what day it is? Thursday?? No! It's National Empanada Day! But, it's time to make it with our outstanding Seafood Sensations. Authentic Food Truck recipe here: http://bit.ly/KPSeafoodEmpanada

A fish walks into a bar...Happy National Beer Day. Enjoy it with our Mrs. Friday's Craft Beer Battered Cod and maybe a Samuel Adams Boston Lager Beer. Cheers!

How will you celebrate National Carbonara Day? How about with an indulgent Lobster Carbonara made with our Lobster Sensations! Learn Chef Brett's secret recipe here: http://bit.ly/LobsterSensationsCarbonara