Tri-County Seafood

Cheeseburger with no tomato I like to put the toppings on the bottom instead of the top anyone else like doing it that way? Oh and we only use a 5 inch hamburger bun for our burgers and fish sandwiches which is that big boy burger size they don’t sale that size in the grocery store.

I have finally figured out the way I need to do these bad boys and the green tomatoes to ensure they are crispy when ya get home

Back to needing a server. Hours will be Tuesday 4-9, Wednesday 4-9, Friday, 4-10 and Saturday 4-10. Pay is $3.35 hr and you keep your tips. Experience preferred. I need someone who will actually show up to work on time and work. If your kids are sick I will work around that but we are only open 5 days a week.

Tomorrow’s country lunch will be our hungry mans meal (that’s what the boss lady has always called it ) it’s a spaghetti bake with corn on the bottom, elbow noodles, the meat and spaghetti sauce then covered with mozzarella and mild cheddar cheese and baked to perfection. Comes with a side salad, garlic bread and a tea $9

That broccoli and cheese was on point today

Power is back on!!!

Country lunch today is fried pork chops or baked chicken, broccoli and cheese, potato salad and a Hawaiian roll with a glass of sweet tea $9!

Tomorrow’s country lunch will be grilled pork chops with onions, squash, yellow rice and a Hawaiian roll with a glass of tea die $9

We have bay scallops

We are closing for the rest of the day.

Country lunch brought to you by sarah and Chop meatloaf or fried chicken with steamed cabbage, baked sweet potatoes, rice with gravy and Hawaiian Rolls with a glass of sweet tea $9

Inspection 10/16/2020

We have live blue crabs!!!